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The Naparima Girls’ High School Cookbook


718 posts В• Page 70 of 470

Naparima cookbook diamond jubilee pdf

Postby Dicage В» 16.04.2020

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Search inside document. Kenrick Perrott for cover design und Izyout af Book, and to Mrs. Judy Rahamaa, Publisher. Thank - you for the recipes, the suggestions, the encouragement and your expressed cagerness for this hook.

We wish that we could have thanked you all by mame but the eventual sixe of the book exceeded our expectutions and necessiated a change of format.

Nevertheless look for your recipe and know that you are in good company. It should be a book to reflect the tastes and cultures of the students of the past and present, dishes made in the Cookery Labs over the years. Dishes which were once in every day use fell from favour as people gained education or chose simpler, faster styles of cookery. With the fashionable return to our Roots, has come a new interest in the old ways to use our bountiful produce, It is our desire not to discard the old but to build on it.

Food and. Happy Cooking. All proceeds from the sale of this book go towards the school building fund. This variation extends to reastbeef from Europe, curries from India, chow main fram China, coe-con ar fu fu fram Africa and pastelle from South America and seem to encompass the globe.

As a people we enjoy our food and while each ethnic group may stick to its everyday routine of ethnic dishes, ever so aften we enjoy each other's foods, particularly on festive occasions and at times when we feel for a change This Caok-book attempts to bring together a collection of recipes that were tried and accepted and represents the many ethnic groupings of our nation.

If should provide pleasure and satisfaction ta those wha are inclined gowards the culinary art. Appetizers 2. Soups 3. Salads, Dressing and Sauces 4.

Fish and Seafood 5. Indian Dishes 7. Chinese Dishes 8. Dishes of Other Countries 9. Vegetable and Vegetarian Dishes 10, Rice and Pasta Microwave Recipes When the recipe walls for dry ingredients, Equids and fats, measure the ury ingredients, then the liquids, then the [ots, using only one cup. To measure solid fat eg. Liquid Je. Oatmeal 4c. Brown sugar 4s4c, Ground Cottce 3 Bananas 2c. Salt 2c. Rice hsp. Butter Stosp. Flour ae dthsp. Biscuits Muffins, evpoakes Bread, cakes choe.

Loaf cakes, deep cakes Dark fruit cakes doughnuts, Fritters fish filets, breaded chops, uncooked fonds, chicken. Potatoes, eniv: any watery [aod. Croquettes and other pre-couked fonds, only requiring browning. Brightly coloured veg. The Sugar Worker, new to Trinidad and new to English, also fad Tea before he went to work but he did not return home until We still Luve humes where the nuon meal is calles!

The Noon Meal Breakiast, Dinner if it is the heavy meal of the day. Lunch if t is the light meal of the day. Dinner, if the heavy meal of the day, Supper. The ideal is still for meals ta be a happy gathering time for family and possibly guests: a time when cven the smallest child or the oldest grandpareat is a part of the family life.

L thsp. Add 1 thsp. Freezes 44 Custaru Fruit whip Meringues. Fla 2. Chop onion finely and put alls togetliar, all chopped finely 3, Mix flour, baking powder and seasonings 4. Add flaked salt fish tv flour, 5, Add enough water to make a soft mixt Add salt if necessary. Note; Chopped shrimp or chip chip may he used in place uf salt fish. Add other ingreuiients. Fry by spoonfuls in hot fat. Serve hot. Rub butter into four. Bind to-a stiff paste with the yolk and water. Bake ina hot oven for about 5.

Place straws through the rings inte siraws and rings. Peel breadfrult, cut inte thin slices and stand in salted water for 15 minutes, 2, Dry and fry in hot oil until golden. Sprinkle with salt.

Deop fry a dozen or so at a time for minutes. Tum with a slotted spoon until golden brown on both sides. Serve with a dip. Remove from heat and leave for 5 minutes. Use a table- watts until there are no beads of eon the puffs about 40 minutes for putts.

Beat egg. Add crab meat, sult, pepper and parsiey and cook fora few minutes mare. Add breadcrumbs and Worcestershire suuce: combine well. Puck mixture into cleaned crab backs or shells, sprinkle with breaderambs, dot with anargatine and hea! Tn medium howl, combine sour cream, mayonnaise, crewm cheese, Worcestershire sauee. Stir in crab me 3 Refrigerate for a few howrs before serving to blend flavours. Mix with water to firm consistency.

Form into small balls and moisten with butter. Cool, Dice bread und add mea! Place a spoonful of meal on each round and fold over and seal with a for 5. Plice on greased bal cover with beaten egg. Add to mixture salt, garlic, onion, chopped tomato and pepper sauce. Chopped pimento could also be used. Serves 4 to 5 people.

Jean oxtail, jointed 1, Put the salt beef tosoake overnight. Cut into small squares and cover with water lentils pre-soaked pints, ; ; 2 small onions 4. Add the pecled and cur up provisions. In a large saucepan put meat, carrots, soaked peasor beans with water to cover ingredients, 2.

Kektilar
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Re: naparima cookbook diamond jubilee pdf

Postby Gakus В» 16.04.2020

Cut all except 3 sausages ini 1 inch pieces, ihalve http://tophapfilmreapp.tk/amazon/amazon-safety-specialist-salary.php ones lengtinwise. Cook the ost of the rali the same way. Cool then add sugar to taste, raisins, almonds, cherries, vanilla, cinnamon stick should bail with milk. Cover and cook link win.

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Re: naparima cookbook diamond jubilee pdf

Postby Melrajas В» 16.04.2020

Add rest http://tophapfilmreapp.tk/how/delonghi-ec221-pump-espresso-coffee-machine-14-litre.php oil to pan, stiriry cucumbers 1 itin, add water chestnuts, celery and chive, stirtry for 30 secs. Add egg and Ditters and mares 3, Silt ury ingredients tugether, add to first mixture. Cook beans In boiling sulted water until temler, Drain. Stir an lemon juice.

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Re: naparima cookbook diamond jubilee pdf

Postby Vizragore В» 16.04.2020

Heat chicken Inroth, sherry and soy sauce 4il] boiling. For flat cakes drop tennia mixture on uur, toss, then Matien quickly and slip ints hot fat. If colour is tno pale add browning. The dust jacket is missing. Cool, Dice bread und add mea!

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Re: naparima cookbook diamond jubilee pdf

Postby Mazuramar В» 16.04.2020

Heat oil in a heavy frying pan and place vchrues iit; click with salt, cover and simmer until ochrors are cooked but still firm. Combine com starch, soy sauce and shemy Adil chicken and eoat well; stirin Dtsp. When hot, add garlic and ginger und stir ance 6.

Darn
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Re: naparima cookbook diamond jubilee pdf

Postby Dogal В» 16.04.2020

Mein noodles: Boil until tender in boilin cool then try in hi silted wilwr. Addl enes. Remove from pan.

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Re: naparima cookbook diamond jubilee pdf

Postby JoJoktilar В» 16.04.2020

Buke in a caswerale dish for main. Cook pigeon peas until tender in water, add onion and cook until soft. Brown sausage ina barge bh medium heat until cooked drain ont paper tinwel.

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Re: naparima cookbook diamond jubilee pdf

Postby JoJom В» 16.04.2020

Chop onions and fry in ghee until golden brown, Add garlic, chilli powder, hay leaf. Crack uggs in a saucer then add to a small bowl, 2. Cook the ost of the rali the same way. Beat naparims 1 egy thoroughly, stir in melied butter, sugar, flaked goonut and vanilla - Spread this topping over pineapple.

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Re: naparima cookbook diamond jubilee pdf

Postby Goltikinos В» 16.04.2020

Place 2 pdf. Hoyt oil in frying pan and cook onion for napagima min, Add meat and cook for min. Combine rum, coconut milk, eream, pine- apple juice naparima chunks in cookbook blender and Diamond Add ice and process until ice is crushed. Spread red bean mixture on dough cookkbook bake ina preheated oven at " for 25 - 3U:mins until dough is cocked amd browned. Please create a new list with a new name; move some items to a new or existing list; or delete some items.

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Re: naparima cookbook diamond jubilee pdf

Postby Salrajas В» 16.04.2020

Grease 2 jelly roll tin atid Tine paper; ereiise wax paper also 2, Beat egg whites until Muffy and then gred- ually beat in Document Information click to expand document information Date uploaded Sep 28, Cream butter, add sugar: Blend in eae "Add dry ingredients 10 -ercamed bul sugar. Remove beater and add the rind amd orange juice, 4. Niblet com, salt un blues 2.

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Re: naparima cookbook diamond jubilee pdf

Postby Sarr В» 16.04.2020

Add brown sugur, 3 thsp. Mix remaining ingredients, source beef. BP nwodles in orepared casserole. Deep fry in hot oil until light brown.

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Re: naparima cookbook diamond jubilee pdf

Postby Vudok В» 16.04.2020

Dissolve stgarin water. Cut in squares. Pour inte a greased and papered pun. Spins a threadPour in condensed anilk.

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Postby Totilar В» 16.04.2020

Drain the tomatoes, reserving 3 tablespoons nee, 3. I was happy to find the following site, calling itself NaparimaGirlsCookbook. Hringtn the boa, Reduce heat to low.

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Re: naparima cookbook diamond jubilee pdf

Postby Mazugal В» 16.04.2020

Cut a small round trom cach tomato at the end opposite stalk. Wash and dry eggplant asl sub lightly with cooking wil. Put pork in a clay jar or glass container anu pour mure vinegar to caver 4, Store in a cool place for days. Preview this item Preview this item. A copy that has been read, but remains in clean condition.

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Re: naparima cookbook diamond jubilee pdf

Postby Gugul В» 16.04.2020

Serve hot cut up in pieces. Rub shortening into flour and salt; knead swith a little water to a soft dough. Mix dhall with baking Powder, evaporated milk and 2c.

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Re: naparima cookbook diamond jubilee pdf

Postby Gardabei В» 16.04.2020

Form in siall balls and fry in ghee or oil. Melt 2 thsp. Worcestershire sauce 2 bay leaves I thsp. Add eggs and lime ur lemon peel. Cow boltam of a baking dish with half of eormmeal mixture.

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Re: naparima cookbook diamond jubilee pdf

Postby Mikakree В» 16.04.2020

In a heavy iron pot, pul 2 tbsp. Adkd eygs and Feld jubiled until they are in sinall pieces. Combine com starch, soy sauce and shemy Adil chicken and eoat well; stirin Dtsp.

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Re: naparima cookbook diamond jubilee pdf

Postby Duzil В» 16.04.2020

I pieces uf d and far balls rly board. HOD 1. Pleace each bua on a piece of fuil. Salt 2c. Cut into small squares and cover with water lentils pre-soaked pints, ; ; 2 small onions 4.

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Re: naparima cookbook diamond jubilee pdf

Postby Kagrel В» 16.04.2020

Cook the mixture steudll quently with a spoon until it becomes alr solid, This can takenp to 1 hour. Lightly saute onion in 2 thsp. Add breadcrumbs and Worcestershire suuce: combine well. Add meat and stir well to coat meat. Dissolve stgarin water.

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Re: naparima cookbook diamond jubilee pdf

Postby Mikasho В» 16.04.2020

Place in greased bowl, cove: See more until dow ive about ler, of mere 7. We still Luve humes where the nuon meal is calles! Put sugar and water tu boil to a syrup. Left over noudles heated in hot water can be used this way. Peel, wash, grate and mix cassava and coco- nut, Mix in butter, Add sugar and fl Add enough water to bind angred.

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Re: naparima cookbook diamond jubilee pdf

Postby Dataur В» 16.04.2020

Mix all dry ingredients, 2. Add finely chopped onions, sal butter and minced garlic; tried taste, 6. Turn over half-way through baking.

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Re: naparima cookbook diamond jubilee pdf

Postby Voodoocage В» 16.04.2020

I was happy to find the following site, calling itself NaparimaGirlsCookbook. Serve hot, Split into halves and butter. Mix all dry ingredients, 2. Krispy: Add uubilee.

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Re: naparima cookbook diamond jubilee pdf

Postby Zulkitaxe В» 16.04.2020

Stir in tomuto juice, peanul butler, yeast extract marmite or spy sauce snd more tomato juice if needed to make a smooth sauce. Cut dough frum vente to edge, tull tghthy ita a cone shape, press peak of cone into centre amd Matton, 7. Top with crumbled bucun, false irish, Dol with small ccookbook of butter.

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Re: naparima cookbook diamond jubilee pdf

Postby Viramar В» 16.04.2020

Coconut Cookies: Add 4 c. Mace on wanton skins und fold and twist. Keep hot ina thick napkin 4. Hour and b: together and fnld with ege mixture. But prume and 1 tin evapo electric blend few seconds.

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Re: naparima cookbook diamond jubilee pdf

Postby Vokinos В» 16.04.2020

Add all Liquids at one Lime to flour mixture. Add eggs. Clean spinach by removing thick stem and breaking in senall pieces Wash well in running water in a colander. Remove from heat and leave for 5 minutes.

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Re: naparima cookbook diamond jubilee pdf

Postby Mokasa В» 16.04.2020

Return meat to pan, source cooking sauce and add to pan. Report this Document. Beat egg.

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Re: naparima cookbook diamond jubilee pdf

Postby Tuzuru В» 16.04.2020

Bring to simmering point and couk geruly until tender Jt will take about 30 mins. Croquettes and http://tophapfilmreapp.tk/mp3/gurbani-katha-download-mp3.php pre-couked fonds, only requiring browning. Roll up aiid tie witht striv 3. I also enjoy the ample use of color photography. Stir in cornstarch misture andl cuok stirring until sauce thickens.

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Re: naparima cookbook diamond jubilee pdf

Postby Mazulkree В» 16.04.2020

Simmer covered for 1 howe. Add the lamb and fry for about 10 minutes 6 Add the tomate and cook until the liquid evaporates, Add the tumeric, coriander, cloves, half the garam masala, cardamon, curnin, yoghurt, chapped corriander leaves. Worcester sauce 15 tsp, muster 2 eggsslightly beaten st es of lime 1 tin salmon 15 oz. This will take stirring tte. For 22 hours oF until tender.

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Re: naparima cookbook diamond jubilee pdf

Postby Nikokasa В» 16.04.2020

Place in grease 1flxdx 2" baking pan or pyrex dish, 4. Cream butter, add sugar: Blend in eae "Add dry ingredients 10 -ercamed bul sugar. Simmer until rice is cooked and meat is tender.

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